Penang Curry Penang curry simmered in coconut milk and sprinkled with fresh kaffir lime leaves.
Sweet Green Curry Green and red bell peppers, peas and eggplant simmered in coconut milk and green curry, Thai basil, lime leaves and assorted Thai spices.
Massaman Curry Southern style, tumeric infused and hearty, with coconut milk, onions, Massaman curry, potatoes and peanuts.
Yellow Curry Vegetarian yellow curry with fried potatoes, yams and carrots. Served with fried egg noodles and rice.
SPICE IS THE SPICE OF LIFE! Thai food is famous for being spicy. Those items designated with one or more fireballs really are
as spicy as they say. Salads, stir-fried dishes, rice and noodle dishes can be tailored to suit your taste.
Please be careful when ordering.
HEAT SCALE
not spicy
spicy
hot
really hot
crazy hot
Authentic Thai cuisine utilizes MSG. However, many of our dishes can be made without, just let us know.
Street food gives everyone a reason to smile in Chiang Mai.
